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Glazed Apple Cinnamon Puff

  • Writer: Larisa Capsa
    Larisa Capsa
  • Jan 9, 2020
  • 1 min read

INGREDIENTS

  • 3 apples peeled and cored

  • 1/3 cup butter melted

  • 3 eggs

  • 3/4 cups all-purpose flour

  • 3/4 cups milk

  • 1 tablespoon granulated sugar

  • 1 pinch salt

  • 1/4 cup packed brown sugar

  • 1/4 teaspoon ground cinnamon

  • 1/4 teaspoon nutmeg


METHOD

Cut apples into 1/2-inch (1 cm) thick slices; set aside.

In blender or food processor, blend 2 tbsp (25 mL) of the butter, eggs, flour, milk, sugar and salt until smooth. Set batter aside.

In 10-inch (25 cm) cast-iron or heavy ovenproof skillet, heat remaining butter over medium heat; cook apples, brown sugar and cinnamon, stirring occasionally, until golden and tender, 15 minutes.

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